| 000 -LEADER |
|---|
| fixed length control field |
nam a22 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20180801130746.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
180731b xxu||||| |||| 00| 0 eng 0 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
NG-ZaABU |
| Transcribing agency |
0 |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
/a SB 205.C8 |
| Item number |
496339 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
252 |
| Personal name |
/a Umar, Auwalu Adamu |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
/a Inheritance of Cooking Time in Cowpea (Vigna UnGuiculata (L) WALP) |
| Statement of responsibility, etc. |
/c by Auwalu Adamu Umar |
| Medium |
/h (Text) |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
/a Zaria: |
| Name of publisher, distributor, etc. |
/b Department of Plant Science, ABU, |
| Date of publication, distribution, etc. |
/c2014 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
/a xvii,85leaves.: |
| Other physical details |
/b illus |
| 502 ## - DISSERTATION NOTE |
|---|
| Dissertation note |
/a Faculty of Agriculture |
| Degree type |
/b Thesis: (M.Sc) Ahmadu Bello University,Zaria |
| Year degree granted |
/d 2014 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
/a Includes bibliographical references |
| 852 ## - LOCATION |
|---|
| Location |
/a NG-ZaABU |
| Shelving location |
/c Africana unit |
| Piece designation |
/p KIL |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
Books |
| Classification part |
/h 205.C8 |
| Call number prefix |
/k SB |
| Call number suffix |
/m Uma |