\a Sorghum and Millets: \b In human Nutrition \c by David Lubin \h [Text]
By: a Lubin, David.
Material type: BookSeries: \a FAO Food and Nutrition Series.Publisher: \a Rome: \b FAO \c 1995Description: \a 184p.: \b ill.ISBN: \a 9251033811.Subject(s):Item type | Current location | Call number | Copy number | Status | Date due |
---|---|---|---|---|---|
Books | Kashim Ibrahim Library | \o TX 558.56 Lub (Browse shelf) | \t 503898 | Available |
\a Includes bibliographical references
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