a Palacio, June Payne \a Food Service Management Priciples and Practices \h [Text] \c by June Payne-Palacio & Monica Theis - \a 12th ed. - \a Boston: \b Prentice Hall \c 2012 \a Includes Index ISBN: \a 9780135122167 LC Class. No.: \a TX 911.3.M27P39 Pal / \b 507001