BOURNE, Geoffrey H. <br/><br/>
Aspects of human and national nutrition. 
Geoffrey H. Bourne (Ed.) 
 - Basel  S. Karger  1983 
 - xi, 260p.: ill. 
<br/><br/><label>ISBN: </label>3805535910 
<br/><br/><label>Subjects--Personal Names: </label><br/>Natural science;Nutrition and Metabolism.