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1.
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Aspects of human and national nutrition. Geoffrey H. Bourne (Ed.)
by BOURNE, Geoffrey H. Material type:  Book Publisher: Basel S. Karger 1983Availability: No items available
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2.
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Aspects of human nutrition and food contaminants. Geoffrey H. Bourne.
by BOURNE, Geoffrey H. Material type: Book Publisher: Basel S. Karger 1980Availability: No items available
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3.
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Human nutrition and animal feeding. Geoffrey H. Bourne (Ed.)
by BOURNE, Geoffrey H. Material type: Book Publisher: Basel S. Karger 1981Availability: No items available
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4.
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Human nutrition and diet. Geoffrey H. Bourne (Ed.)
by BOURNE, Geoffrey H. Material type: Book Publisher: Basel S. Karger 1981Availability: No items available
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5.
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Human and veterinary nutrition, biochemical aspects of nutrients. Geoffrey H. Bourne (Ed.)
by BOURNE, Geoffrey H. Material type: Book Publisher: Basel S. Karger 1978Availability: No items available
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6.
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Human and animal nutrition Geoffrey H. Bourne (Ed.)
by BOURNE, Geoffrey H. Material type: Book Publisher: Basel S. Karger 1978Availability: No items available
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7.
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Human and veterinary nutrition. Geoffrey H. Bourne (Ed.)
by BOURNE, Geoffrey H. Material type: Book Publisher: Basel S. Karger 1917Availability: No items available
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8.
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Human nutrition and pesticides in cattle. Geoffrey H. Bourne (Ed.)
by BOURNE, Geoffrey H. Material type: Book Publisher: Basel S. Karger 1980Availability: No items available
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9.
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Nutrition education and modern concepts of food assimilation. Geoffrey H. Bourne (Ed.)
by BOURNE, Geoffrey H. Material type: Book Publisher: Basel S. Karger 1982Availability: No items available
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10.
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Nutrition in disease and development. Geoffrey H. Bourne (Ed.)
by BOURNE, Geoffrey H. Material type: Book Publisher: Basel S. Karger 1982Availability: No items available
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11.
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Physiology and social nutrition and nutritional education. Geoffrey H. Bourne (Ed.)
by BOURNE, Geoffrey H. Material type: Book Publisher: Basel S. Karger 1981Availability: No items available
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12.
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Some aspects of human and veterinary nutrition. Geoffrey H. Bourne (Ed.)
by BOURNE, Geoffrey H. Material type: Book Publisher: Basel S. Karger 1978Availability: No items available
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13.
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Some aspects of human nutrition. Geoffrey H. Bourne (Ed.)
by BOURNE, Geoffrey H. Material type: Book Publisher: Basel S. Karger 1977Availability: No items available
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14.
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Some special aspects of nutrition. Geoffrey H. Bourne (Ed.)
by BOURNE, Geoffrey H. Material type: Book Publisher: Basel S. Karger 1979Availability: No items available
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15.
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World review of nutrition and dietetics; vol.25. Geoffrey H. Bourne (Ed.)
by BOURNE, Geoffrey H. Material type: Book Publisher: Basel S. Karger 1976Availability: No items available
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16.
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World review of nutrition and dietetics: vol.13. Geoffrey H. Bourne (Ed.)
by BOURNE, Geoffrey H. Material type: Book Publisher: Basel S. Karger 1971Availability: No items available
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17.
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World review of nutrition and dietetics: vol.14. Geoffrey H. Bourne (Ed.)
by BOURNE, Geoffrey H. Material type: Book Publisher: Basel S. Karger 1972Availability: No items available
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18.
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World review of nutrition and dietetics: vol.15. Geoffrey H. Bourne (Ed.)
by BOURNE, Geoffrey H. Material type: Book Publisher: Basel S. Karger 1972Availability: No items available
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19.
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World review of nutrition and dietetics: vol.17. Geoffrey H. Bourne (Ed.)
by BOURNE, Geoffrey H. Material type: Book Publisher: Basel S. Karger 1973Availability: No items available
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20.
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World review of nutrition and dietetics: vol.18. Geoffrey H. Bourne (Ed.)
by BOURNE, Geoffrey H. Material type: Book Publisher: Basel S. Karger 1973Availability: No items available
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