| 000 | nam a22 4500 | ||
|---|---|---|---|
| 999 |
_c88218 _d87979 |
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| 005 | 20231206095626.0 | ||
| 008 | 231206b xxu||||| |||| 00| 0 eng 0 | ||
| 040 |
_a\a NG-ZaABU _c\c NG-ZaABU _d\d NG-ZaABU |
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| 050 |
_a\a QK 896 Uba _b\b 512321 |
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| 100 |
_97820 _aa Ubangida, Suleiman |
||
| 245 |
_a\a Deodorization of Fermented Food Condiment from Prosopis Africana (African Mesquite) Seeds and its Effect on Nutrients and Antinutrients Composition _c\c / by Suleiman Ubangida _h\h [Text] |
||
| 260 |
_a\a Zaria: _b\b Dept. of Biochemistry, ABU _c\c 2021 |
||
| 300 |
_a\a 123leaves.: _b\b ill. |
||
| 502 |
_a\a Faculty of Life Sciences _b\b Thesis: (M.Sc) Ahmadu Bello University, Zaria _d\d 2021 |
||
| 504 | _a\a Includes bibliographical references | ||
| 942 |
_2lcc _cBK _h\h 896 _k\k QK _m\m Uba |
||