Online Public Access Catalog -OPAC
IDUSOGIE, E. O.

Centuries of changing food consumption patterns in African communities. E. O. Idusogie. - Accra. Regional Food and Nutrition Commission for Africa 1973

Paper presented at the conference on "Factors affecting food utilization in the semi-arid topics" at Ahmadu Bello University, Zaria; 30th April to 4th May 1973.


Nutrition and Metabolism.

Customized by ICT Technical Service Unit on 29th Dec 2022

Kashim Ibrahim Library

Powered by Koha