Kashim Ibrahim Library catalog

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Food and Agriculture Organization of the United Nations Guidelines in vivo conservation of animal genetic resoures [Text[ /by F A O - Rome Food and Agriculture Organization of the United Nations 2013. - xxiv, 242p. illus charts and tables

ISBN: 978-92-5-107725-2

Dewey Class. No.: 636.082.12:502.74:083.744

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