a Abdullahi, Suleiman
\a Cosumption Pattern and Effect of Processing on Fatty Acid Profile of Milk Fat (Manshanu) Produced from Milk of Local Cow Breeds in Zaria \h [Text] \c / by Suleiman Abdullahi - \a Zaria: \b Dept. of Biochemistry, ABU \c 2018 - \a xvii,68leaves.: \b ill.
\a Faculty of Life Sciences
\a Includes bibliographical references
\a QP 552.M54 Abd / \b 511225
\a Cosumption Pattern and Effect of Processing on Fatty Acid Profile of Milk Fat (Manshanu) Produced from Milk of Local Cow Breeds in Zaria \h [Text] \c / by Suleiman Abdullahi - \a Zaria: \b Dept. of Biochemistry, ABU \c 2018 - \a xvii,68leaves.: \b ill.
\a Faculty of Life Sciences
\a Includes bibliographical references
\a QP 552.M54 Abd / \b 511225