\a Cosumption Pattern and Effect of Processing on Fatty Acid Profile of Milk Fat (Manshanu) Produced from Milk of Local Cow Breeds in Zaria \c / by Suleiman Abdullahi \h [Text]
By: a Abdullahi, Suleiman
.
Material type: 
BookPublisher: \a Zaria: \b Dept. of Biochemistry, ABU \c 2018Description: \a xvii,68leaves.: \b ill.Dissertation note: \a Faculty of Life Sciences \b Thesis: (M.Sc) Ahmadu Bello University, Zaria \d 2018
| Item type | Current location | Call number | Copy number | Status | Date due |
|---|---|---|---|---|---|
Books
|
Kashim Ibrahim Library Africana | \o QP 552.M54 Abd (Browse shelf) | \t 511225 | Available |
\a Faculty of Life Sciences \b Thesis: (M.Sc) Ahmadu Bello University, Zaria \d 2018
\a Includes bibliographical references
There are no comments for this item.