McCance and Widdowson's:Tthe Composition of Foods / By A.A. Paul and D.A.T. Southgate
By: Paul A.A.
Contributor(s): D.A.T. Southgate.
Material type: BookPublisher: Amsterdam: Elsevier/North-Holland Biomedical Press 1993Edition: \\ 5th rev. ed.Description: xiii, 418p.: ill.ISBN: 851863914.Item type | Current location | Call number | Status | Date due |
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Includexs Index
Includes Bibliogrqphical References
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