Online Public Access Catalog -OPAC

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1. Ahmadu Bello University, Institute of Health, Zaria; annual report-2006. Ahmadu Bello University, Institute of Health, Zaria.

by AHMADU BELLO UNIVERSITY, INSTITUTE OF HEALTH.

Material type: book Book Publisher: Zaria. Ahmadu Bello University Teaching Hospital (ABUTH) 2006Availability: No items available

2. Ahmadu Bello University, Institute of Health, Zaria; annual report-2002. Ahmadu Bello University, Institute of Health, Zaria.

by AHMADU BELLO UNIVERSITY, INSTITUTE OF HEALTH.

Material type: book Book Publisher: Zaria. Ahmadu Bello University Teaching Hospital (ABUTH) 2002Availability: No items available

3. Ahmadu Bello University, Institute of Health, Zaria; annual report-2003-2005. Ahmadu Bello University, Institute of Health, Zaria.

by AHMADU BELLO UNIVERSITY, INSTITUTE OF HEALTH.

Material type: book Book Publisher: Zaria. Ahmadu Bello University Teaching Hospital (ABUTH) 2005Availability: No items available

4. Energy and protein requirements: report of a joint FAO/WHO/UNU expert consultation on energy and protein requirements, Rome, October 5-7, 1981. World Health Organization.

by WORLD HEALTH ORGANIZATION.

Material type: book Book Publisher: Geneva World Health Organization 1985Availability: No items available

5. Effect of radiation on human heredity: investigations of areas of high natural radiation: first report of the Expert committee on radiation. World Health Organization

Material type: book Book Publisher: Geneva World Health Organization 1959Availability: No items available

6. Expert committee on medical assessment of nutritional status: report. World Health Organization.

by WORLD HEALTH ORGANIZATION.

Material type: book Book Publisher: Geneva World Health Organization 1963Availability: No items available

7. Food and nutrition strategies in national development: ninth report of the joint FAO/WHO Expert Committee on Nutrition.

by WORLD HEALTH ORGANIZATION.

Material type: book Book Publisher: Geneva World Health Organization 1976Availability: No items available

8. GENERAL practice : report of a WHO Expert Committee World Health Organization

by WORLD HEALTH ORGANIZATION.

Material type: book Book Publisher: Geneva World Health Organization 1964Availability: No items available

9. Food fortification protein-calorie malnutrition. World Health Organization.

by WORLD HEALTH ORGANIZATION.

Material type: book Book Publisher: Geneva World Health Organization 1971Availability: No items available

10. Joint FAO/WHO expert committee on nutrition: fourth report. World Health Organization.

by WORLD HEALTH ORGANIZATION.

Material type: book Book Publisher: Geneva World Health Organization 1955Availability: No items available

11. Joint FAO/WHO expert committee on nutrition: fifth report. World Health Organization.

by WORLD HEALTH ORGANIZATION.

Material type: book Book Publisher: Geneva World Health Organization 1958Availability: No items available

12. Introduction of radiation medicine into the undergraduate medical curriculum: fifth report of the Expert Committee on professional and technical education of medical and auxiliary personnel. World Health Organization.

Material type: book Book Publisher: Geneva World Health Organization 1957Availability: No items available

13. Joint FAO/WHO expert committee on nutrition: seventh report. World Health Organization

by WORLD HEALTH ORGANIZATION.

Material type: book Book Publisher: Geneva World Health Organization 1967Availability: No items available

14. Joint FAO/WHO expert committee on nutrition: eighth report. World Health Organization

by WORLD HEALTH ORGANIZATION.

Material type: book Book Publisher: Geneva World Health Organization 1971Availability: No items available

15. Joint FAO/WHO expert consultation on the role of dietary fats and oils in human nutrition, Rome, 21-30 September, 1977: report of an expert consultation. Food and Agriculture Organization.

by FOOD AND AGRICULTURE ORGANIZATION.

Material type: book Book Publisher: Rome. Food and Agriculture Organization (FAO) 1980Availability: No items available

16. Joint FAO/WHO technical meeting on methods of planning and evaluation in applied nutrition programs: report. World Health Organization.

by WORLD HEALTH ORGANIZATION.

Material type: book Book Publisher: Geneva World Health Organization 1966Availability: No items available

17. London school of hygiene and tropical medicine - masters degrees application pack 2007-08 London School of Hygiene and Tropical Medicine.

by LONDON SCHOOL OF HYGIENE AND TROPICAL MEDICINE.

Material type: book Book Publisher: London London school of hygiene and tropical medicine 2007Availability: No items available

18. London school of hygiene and tropical medicine - research degrees application pack 2007-08 London School of Hygiene and Tropical Medicine

by LONDON SCHOOL OF HYGIENE AND TROPICAL MEDICINE.

Material type: book Book Publisher: London London school of hygiene and tropical medicine 2007Availability: No items available

19. Masters degreees application pack 2007 - 08. London School of Hygiene and Tropical Medicine.

by LONDON SCHOOL OF HYGIENE AND TROPICAL MEDICINE.

Material type: book Book Publisher: London London school of hygiene and tropical medicine 2007Availability: No items available

20. Medical supervision in radiation work: second report of the expert committee on radiation. World Health Organization.

Material type: book Book Publisher: Geneva World Health Organization 1960Availability: No items available

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Kashim Ibrahim Library

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